No kneed bread aka 'So lazy but SO good bread'

Whilst I was in South Africa I started making my own bread because our shops where so far away that I found it easier to make the bread rather than buy lots of it, only for it to go off.

I found a few different recipes for some lovely flavorsome bread but I just had to share this one as it was so outstandingly simple and quick to do that it became my go to recipe. I think this bread is more suited to accompany a meal or with a stew or soup, as it's a little more dense and harder than regular bread.

Anyway here is a picture of one of my own bakes.

What you need:

You will need:

-3 cups of all purpose flour
-1/2 tsp of instant or rapid rise yeast
-1 3/4 tsp of salt
-1 1/2 cups of water


And the recipe can be found here Simply So Good

I have tried this bread with the addition of cheese too which was pretty special.

Enjoy!